Southcentral Kentucky Community and Technical College's (SKYCTC) Student Live and Engagement recognized clubs and organizations of the college with the first ever Annual Student Organization Awards.
Each year, Southcentral Kentucky Community and Technical College (SKYCTC) recognizes students from each of the Allied Health programs of the College who have excelled in academic and clinical excellence as well as leadership.
Everyone knows it takes a lot of determination to reach your goals in life and for Southcentral Kentucky Community and Technical College's (SKYCTC) Student of the Month, Rogelio Flores of Russellville, Kentucky this is especially true.
Beginning August 17, fall term classes at Southcentral Kentucky Community and Technical College (SKYCTC) will be offered in a variety of formats (barring any further disruption from the pandemic).
Working as a healthcare professional during the COVID-19 pandemic is challenging. Screening happens daily at the entry of the hospital for nurses and patients. Social distancing is to be in effect by staying 6 feet apart in all parts of the hospital. Everyone gets a temperature check, and a series of questions are asked. A mask, as well as other personal protective equipment, are to be worn at all times while in the hospital.
Staff from the Southcentral Kentucky Community and Technical College department of Advanced Manufacturing Technologies like Dr. Gene Basil are hard at work getting these face shields ready to deliver to local hospitals.
Southcentral Kentucky Community and Technical College (SKYCTC) understands that when all universities and community colleges ask students to learn remotely, students without access to broadband may have problems completing their coursework. So KCTCS colleges across the state are providing Wi-Fi hot-spots.
Courses like culinary arts have had to utilize online tools to complete assignments and tasks. Now, students are preparing dishes from their home kitchens and sending video or pictures to their instructor, keeping the hands-on component on the table.
The COVID-19 pandemic has led to the generous donations from organizations, groups and individuals to health care facilities across the nation. Gloves, masks, medical equipment and other PPE devices have been openhandedly shared to those in need. While the importance of such donations cannot be understated, the need for basic items such as food and clothing is also very important at this time. That is why the Culinary Arts program at Southcentral Kentucky Community and Technical College (SKYCTC) decided to donate all their unused food supplies to the Salvation Army in Bowling Green, Kentucky.
Southcentral Kentucky Community and Technical College's (SKYCTC) Student Live and Engagement recognized clubs and organizations of the college with the first ever Annual Student Organization Awards.
Southcentral Kentucky Community and Technical College (SKYCTC) selects David Ford as SKYCTC Student of the Year.
Each year, Southcentral Kentucky Community and Technical College (SKYCTC) recognizes students from each of the Allied Health programs of the College who have excelled in academic and clinical excellence as well as leadership.
Everyone knows it takes a lot of determination to reach your goals in life and for Southcentral Kentucky Community and Technical College's (SKYCTC) Student of the Month, Rogelio Flores of Russellville, Kentucky this is especially true.
Beginning August 17, fall term classes at Southcentral Kentucky Community and Technical College (SKYCTC) will be offered in a variety of formats (barring any further disruption from the pandemic).
Working as a healthcare professional during the COVID-19 pandemic is challenging. Screening happens daily at the entry of the hospital for nurses and patients. Social distancing is to be in effect by staying 6 feet apart in all parts of the hospital. Everyone gets a temperature check, and a series of questions are asked. A mask, as well as other personal protective equipment, are to be worn at all times while in the hospital.
Staff from the Southcentral Kentucky Community and Technical College department of Advanced Manufacturing Technologies like Dr. Gene Basil are hard at work getting these face shields ready to deliver to local hospitals.
Southcentral Kentucky Community and Technical College (SKYCTC) understands that when all universities and community colleges ask students to learn remotely, students without access to broadband may have problems completing their coursework. So KCTCS colleges across the state are providing Wi-Fi hot-spots.
Courses like culinary arts have had to utilize online tools to complete assignments and tasks. Now, students are preparing dishes from their home kitchens and sending video or pictures to their instructor, keeping the hands-on component on the table.
The COVID-19 pandemic has led to the generous donations from organizations, groups and individuals to health care facilities across the nation. Gloves, masks, medical equipment and other PPE devices have been openhandedly shared to those in need. While the importance of such donations cannot be understated, the need for basic items such as food and clothing is also very important at this time. That is why the Culinary Arts program at Southcentral Kentucky Community and Technical College (SKYCTC) decided to donate all their unused food supplies to the Salvation Army in Bowling Green, Kentucky.